Take the stress out of feeding a crowd. From multi-generation family reunions in vacation rentals to milestone birthdays and holiday gatherings, we serve unforgettable slow-smoked feasts that bring everyone together.
No matter the size of your gathering, we take care of the cooking so you can enjoy your family and friends.
Feeding 30 to 200+ family members across three generations? Our large-format barbecue spreads feature pulled pork, ribs, brisket, and kid-approved mac & cheese delivered right to your vacation rental or park pavilion.
Whether it's a 40th, 50th, or 75th birthday celebration, a graduation party, or retirement bash, our pitmaster barbecue turns any backyard or clubhouse into an unforgettable celebration.
Celebrate the 4th of July, Memorial Day, Labor Day, Thanksgiving, or Christmas with pit-smoked meats. Whole smoked briskets, seasoned pork loins, and scratch sides ready to carve and enjoy.
Scratch-made, slow-smoked, and guaranteed to satisfy hungry kids, hungry adults, and discerning barbecue fans alike.
Full-packer brisket smoked low and slow over native hardwoods with a dark pepper bark and melt-in-your-mouth tenderness.
Fall-off-the-bone tender ribs lacquered in sweet and tangy smokehouse glaze. The quintessential summer party food.
Bite-sized cubes of smoked pork belly caramelized with brown sugar, maple syrup, and subtle spices. Guaranteed to vanish first!
Fresh shredded cheese, Potatoes, spices and some secret ingredients, smoked 6 hours.
Rich five-cheese mornay sauce over tender cavatappi pasta, crowned with sweet, smoky house-made bacon jam.
Experience our craft smokehouse flavors before you commit. We offer a curated VIP Tasting Box featuring 24-hr oak-smoked prime brisket, glazed ribs, signature sides, and sauces so your family committee can taste the menu first.
100% Risk-Free: Your $99 deposit reserves your fresh tasting box and is fully credited onto your final catering invoice upon booking.
Slow-smoked
St. Louis ribs, brisket & homestyle sides
Quick facts to make hosting easy.
Yes! We deliver across St. George, Washington, Hurricane, Ivins, Santa Clara, Pine Valley, and Greater Zion. We'll set up your food in insulated foil warming pans with disposable wire racks and serving utensils.
We generally estimate 1/3 to 1/2 pound of cooked meat per person, plus 2 to 3 hearty sides, cornbread, and pickles. In our quick consultation, we'll factor in the number of adults versus children to ensure you have plenty of food without overspending.
We offer both! For casual backyard gatherings, hot insulated drop-off is budget-friendly and easy. For milestone celebrations and larger groups, our pitmasters can provide full buffet staffing or live carving board service.
We typically cater events starting at 20 to 25 guests and scale up to 300+ guests with ease.
Tell us about your celebration! Whether you're hosting at a private backyard patio, a rented clubhouse, or a red rock canyon retreat, we'll customize a delicious spread for your crew.
Custom proposals sent quickly so you can plan with family.
Holds your date tentatively on our smoker calendar with no obligation.
Sample with your reunion committee. 100% credited toward your final event invoice upon booking.